What Are Chinook


 
 
 
It is very common to hear terms such as ‘King Salmon’, ‘Blackmouth’, ‘Chinook’ or ‘Quinnat’ in recreational fishery. They all refer to the different species of the Pacific salmon. One will certainly be led to this question. What are Chinook Salmon?
Chinook salmon proliferate mainly in rivers and streams, spanning across California to Alaska. A number of them have been found along the Fraser River and the Yukon River. Being large in size and continuously present in coastal waters, Chinook salmon became favorite killer whale preys and commercial fishing targets. They are fished using either the traditional ‘hook and line’ method or the ‘trolling’ strategy. What makes Chinook salmon extraordinary is that the flesh of an adult Chinook has the distinctive white or pink to deep red hue.
During the spawning stage, the chinook’s greenish blue body sheen darkens. The belly and the fins start to have a reddish color. The teeth of the adult males get enlarged during spawning and their snouts transforms into a hook.
Young Chinook salmons feed on insects, crustaceans and amphipods. As adults, they are piscivorous, feeding on other fish. Belonging to the cold water species, it is easier to catch the king salmon in colder temperatures, that of below 45 degrees. The chance of getting a big trophy is high during a dark sky with huge waves. With this condition, it is therefore important to have the right equipment and be in top shape whenever undergoing a Chinook salmon hunt.
The months of July to September are the most favorable period in seizing the biggest King Salmon. Gear up and get ready for the most exciting catch.



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